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Farmers and researchers come together to grow grassland agriculture

Posted on October 25, 2022
Bockheim Lecture – Dr. Keith Paustian
This should be worthwhile. Bockheim Lecture
Posted on August 22, 2022
IRA increases funding for agricultural conservation programs
Inflation Reduction Act
Posted on July 15, 2022
Conservation Reserve Program (CRP) Grassland Signup – highest in history
CRP grassland
Posted on October 14, 2021
USDA to monitor carbon in CRP
Soil carbon monitoring
Posted on October 2, 2021
Lab on Ag Clips
Agroecology 103
Posted on August 26, 2021
Methane reduction will have outsized influence on climate mitigation
Methane
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2.8M CRP acres accepted by the USDA
2.8M CRP acres
Posted on May 20, 2021
Pastures with managed grazing have more surface-soil carbon than row crops
Ashley Becker MS seminar – Yay, grazing!
Posted on April 27, 2021
Weston Roundtable Series (4.29.21)
Can we have agroecology without food justice and food sovereignty? The answer is: No.
Posted on February 8, 2021
Gov. Evers budget proposal for investment in WI agriculture
Agriculture and farm families
Posted on December 17, 2020
Biden vows cover crop and land conservation payments
Farmer pay
Posted on December 11, 2020
Increase in incentive pay for Continuous CRP
CRP incentive pay
Posted on November 26, 2020
New Lab Press
Grassland 2.0
Posted on March 5, 2020
SARE Grants
Graduate student SARE grants
Posted on September 13, 2019
Jackson Lab grazing research shows up in UN report
“On the other hand, rotational grazing was found to have resulted in significantly higher forage production and quality compared to continuous grazing in the upper […]
Posted on January 7, 2019
Environmental factors function as constraints on soil nitrous oxide fluxes in bioenergy feedstock cropping systems
Duncan_et_al-2018-GCB_Bioenergy
Posted on November 30, 2018
What the federal climate change report means for agriculture
Agriculture
Posted on November 28, 2018
Insect Apocalypse?
Insect decline
Posted on July 27, 2018
Cover Crop Effects on Net Ecosystem Carbon Balance in Grain and Silage Maize
Cates and Jackson – Agronomy Journal
Posted on July 26, 2018
Diverse lignocellulosic feedstocks can achieve high field‐scale ethanol yields while providing flexibility for the biorefinery and landscape‐level environmental benefits
GLBRC press release DOE highlight
Posted on March 29, 2018
Cover crops are magic
Ruark seminar 4/4/18
Posted on January 31, 2018
Perennialization and cover cropping mitigate soil C loss from residue harvesting – Special section in JEQ
Journal of Environmental Quality
Posted on December 11, 2017
Carbon storage potential increases with increasing ratio of C4 to C3 grass cover and soil productivity in restored tallgrass prairies
Carbon storage potential in restored tallgrass prairies
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FFAR Awards $9.4 Million to Spur Next Leap in Agriculture: Improved Soil Health to Optimize Economic and Environmental Results for U.S. Farmers
Improved soil health
Posted on November 16, 2017
UW–Madison researchers explore the future of bioenergy crops in Wisconsin
The future of bioenergy crops in Wisconsin
Posted on October 17, 2017
N addition undermines N supplied by arbuscular mycorrhizal fungi to native perennial grasses
Jach-Smith and Jackson
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Plant community composition influences fine root production and biomass allocation in perennial bioenergy cropping systems
http://www.sciencedirect.com/science/article/pii/S0961953417302283
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Soil aggregate and particulate C and N under corn rotations: responses to management and correlations with yield
Cates and Ruark
Posted on September 12, 2017
Biomass Production a Stronger Driver of Cellulosic Ethanol Yield than Biomass Quality – Featured content on the cover of Agronomy Journal
Cover Paper
Posted on August 7, 2017
Soil Health Institute Endorses 19 Soil Health Measurements
Soil Health Institute
Posted on July 12, 2017
Biomass Production a Stronger Driver of Cellulosic Ethanol Yield than Biomass Quality
Sanford et al.
Posted on March 28, 2017
Development pitfalls of a perennial grain crop
Posted on March 20, 2017
Casler seminar – USDFRC
Posted on February 22, 2017
“Kernza Perennial Grain: Sustainable by Design”
Posted on December 1, 2016
Quantifying global soil carbon losses in response to warming
Soil C loss in response to warming
Posted on November 29, 2016
Jackson Lab members on the radio
Bioenergy crops and nitrogen fertilizer-concerns and solutions 11.28.16 Bioenergy crops and soil nutrition 7.27.15 Moving from corn to perennial grasses biofuels 3.30.15 Exploring perennial crops […]
Posted on November 18, 2016
Faster restoration of maximum efficiency in CO2 assimilation would allow increased productivity
Genetic manipulation of photoprotection
Posted on November 8, 2016
Long Root Ale
Kernza
Posted on November 7, 2016
Betting on managed grazing
Herbivores
Posted on November 3, 2016
Researcher sequences the genome of a little-known bacterium abundant in US prairie soils
Genome of a little-known bacterium abundant in US prairie soils
Posted on June 2, 2016
Microbes may be the new gold rush of agriculture
Microbe study, next agricultural revolution?
Posted on May 27, 2016
After years of drought and overuse, the San Luis Valley aquifer refills
Might be instructive for other water districts
Posted on May 13, 2016
Prairies Thrive Where Row Crops Drown
von Haden, A.C.; Dornbush, M.E. Prairies Thrive Where Row Crops Drown: A Comparison of Yields in Upland and Lowland Topographies in the Upper Midwest US. […]
Posted on November 13, 2015
What say you, mob graziers? How would you finish your grass-fed beef?
Finishing grass-fed beef

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